Fartless Chili Makin's
$6.99
P29
1.50 lb. package. Are you a chili lover who suffers from the unsociable side effects of eating good chili? Then try the Fartless recipe which is enclosed; it just might help. but if it doesn't, what the heck, may all yours be quiet little ones.
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Cream of Broccoli Soup
$2.99
8oz dry mix package. EXAMPLE SHOWN PREPARED.
Creamy Broccoli Soup
1/2 heaping cup Creamy Broccoli Soup
2 1/2 cups water or milk
Mix liquid with soup mix in saucepan. Using a
wire whisk stir well while bringing the
mixture to a boil (to prevent scorching).
When it starts to boil, reduce heat & simmer
3-5 min. Remove from heat and cover for 5 min
to allow vegetables to completely hydrate.
Serve.
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Chunky Potato Soup
$3.39
1/2 lb dry mix package. EXAMPLE SHOWN PREPARED.
Chunky Potato Soup
3/4 heaping cup Chunky Potato Soup mix
2 1/2 cups water or milk
Combine liquid & mix well with wire whisk.
Bring to boil while stirring constantly (to
avoid scorching). When soup begins to boil,
reduce heat to simmer for 10 min. Remove from
heat, cover and let steam 5-10 minutes before
serving. Makes approx. 2 1/2 cups.
Options: Add diced ham or crumbled bacon.
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Creamy Chicken Noodle
$2.39
1/2 lb dry mix package. EXAMPLE SHOWN PREPARED.
Creamy Chicken Noodle Soup
1/2 cup Creamy Chicken Noodle Soup
2 1/2 cups water
Boil water and add Creamy Chicken Noodle Soup
mix. Stir frequently and reduce heat to a low
boil. Simmer for 5 min., cover and remove
from heat and let steam for 5 minutes. Serve.
Option: Add leftover chicken or turkey as
well as cooked vegetables or frozen peas.
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Creamy Potato Soup
$2.59
6.7 oz dry mix package. EXAMPLE SHOWN PREPARED.
Cream of Potato Soup
3/4 heaping cup Cream of Potato Soup Mix
2 1/2 cups water or milk
Combine liquid and the soup mix well with a
wire whisk. Bring to a boil while stirring
constantly (to avoid scorching). When the
soup begins to boil, reduce heat to simmer
for 6 min. Remove from heat, cover and let
steam 5-10 min. before serving.
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Beef Barley Soup
$3.69
Beef Barley Soup
1/2 lb dry mix package. EXAMPLE SHOWN PREPARED.
Beef Barley Soup
1/2 cup Beef Barley Soup mix
2 1/2 cups water
Mix water and soup mix together in a saucepan
and bring to a boil. Reduce heat to a good
simmer and let cook for 15 minutes, stirring
frequently. Cover, remove from heat and let
steam for 5-10 minutes, serve.
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Creamy Mushroom Soup
$2.59
1/4 lb dry mix package. EXAMPLE SHOWN PREPARED.
Creamy Mushroom Soup
1/2 heaping cup Creamy Mushroom Soup mix
2 1/2 cups water or milk
Blend mix and liquid together while cold.
While stirring, bring to a boil. Reduce heat
and simmer for 5 minutes. Remove from heat,
cover and let steam for 10 minutes.
*For a sauce with salisbury steak or meatloaf
use 3/4 cup of mix and follow same recipe.
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French Onion Soup
$1.99
1/2 lb dry mix package. EXAMPLE SHOWN PREPARED.
French Onion Soup
1/2 heaping cup French Onion Soup mix
2 1/2 cups warm water
Blend water & soup mix in saucepan with a
wire whisk. Bring to a boil while stirring.
Reduce heat, simmer 5-10 min. Remove from
heat, cover and let steam for 5 min. to allow
onions to fully hydrate. Serve.
Options: Place toast or croutons in bowl and
cover with shredded cheese, then hot soup.
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